Is BUTTERBALL, EVERYDAY LOWER SODIUM TURKEY BACON, SMOKED CURED DARK & WHITE TURKEY Vegan?
Description
Smoky, savory slices have a firm, slightly chewy texture that crisps when pan-fried. Commonly used for breakfast with eggs, in sandwiches and wraps, atop salads, or as a pizza topping. Reviewers note consistent packaging, milder smoke than pork bacon, variable crispness with cooking method, and convenient portioning for quick meals.
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Description
Smoky, savory slices have a firm, slightly chewy texture that crisps when pan-fried. Commonly used for breakfast with eggs, in sandwiches and wraps, atop salads, or as a pizza topping. Reviewers note consistent packaging, milder smoke than pork bacon, variable crispness with cooking method, and convenient portioning for quick meals.
Ingredients
Poultry (Turkey, Mechanically Separated Turkey), Water, Sugar, Contains 2% Or Less Of Smoke Flavoring, Salt, Canola Oil, Sunflower Oil, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Natural Flavoring, Poultry (Turkey, Mechanically Separated Turkey), Natural Flavoring
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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