Is Buttermilk Plant Powered Vegan Dairy Free Chocolate Salted Caramel Cups Vegan?
Description
Rich chocolate shells yield a firm snap and smooth, creamy mouthfeel surrounding a gooey salted-caramel center; sweetness balances a light saline finish. Shoppers report consistent texture, occasional stickiness, and favorable salt-sweet contrast. Common uses include snacking, dessert accompaniment, portioned treats, and topping for warm desserts or ice cream and gatherings.
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Description
Rich chocolate shells yield a firm snap and smooth, creamy mouthfeel surrounding a gooey salted-caramel center; sweetness balances a light saline finish. Shoppers report consistent texture, occasional stickiness, and favorable salt-sweet contrast. Common uses include snacking, dessert accompaniment, portioned treats, and topping for warm desserts or ice cream and gatherings.
Ingredients
Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Water, Coconut Oil, Coconut Milk Powder, Emulsifier: Sunflower Lecithin, Sea Salt, Thickener: Corn Starch, Pectin, Natural Flavouring, Choccy Contains Minimum 45% Cocoa Solids
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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