Buttermilk Plant Powered Vegan Dairy Free Chocolate Salted Caramel Cups

Description
Rich chocolate shells yield a firm snap and smooth, creamy mouthfeel surrounding a gooey salted-caramel center; sweetness balances a light saline finish. Shoppers report consistent texture, occasional stickiness, and favorable salt-sweet contrast. Common uses include snacking, dessert accompaniment, portioned treats, and topping for warm desserts or ice cream and gatherings.

Description
Rich chocolate shells yield a firm snap and smooth, creamy mouthfeel surrounding a gooey salted-caramel center; sweetness balances a light saline finish. Shoppers report consistent texture, occasional stickiness, and favorable salt-sweet contrast. Common uses include snacking, dessert accompaniment, portioned treats, and topping for warm desserts or ice cream and gatherings.
Diet Compatibility
Ingredients
Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Water, Coconut Oil, Coconut Milk Powder, Emulsifier: Sunflower Lecithin, Sea Salt, Thickener: Corn Starch, Pectin, Natural Flavouring, Choccy Contains Minimum 45% Cocoa Solids
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