Is BUZZ CRUNCH HONEY ALMOND ORGANIC CORN AND WHEAT FLAKES, WHOLE GRAIN OATS, CRISP RICE, ALMONDS & HONEY CEREAL, BUZZ CRUNCH HONEY ALMOND Gluten Free?
Description
Sweet, nutty flavor with prominent crunchy clusters and thin crisp flakes; texture remains crisp briefly when combined with liquid before softening into a tender chew. Commonly eaten for breakfast, used as a topping for other dishes, or enjoyed dry as a portable snack. Customer feedback highlights crunch and flavor balance.
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Description
Sweet, nutty flavor with prominent crunchy clusters and thin crisp flakes; texture remains crisp briefly when combined with liquid before softening into a tender chew. Commonly eaten for breakfast, used as a topping for other dishes, or enjoyed dry as a portable snack. Customer feedback highlights crunch and flavor balance.
Ingredients
YELLOW CORN GRITS*, WHITE WHEAT*, WHOLE GRAIN OATS*, SUGAR*, RICE*, CUT RED WHEAT*, DRIED CANE SYRUP*, ALMONDS*, HONEY*, SUNFLOWER OIL*, SEA SALT, MOLASSES*, MALTODEXTRIN*, INVERT SYRUP*, SOY LECITHIN*, MALTED BARLEY EXTRACT*, VANILLA EXTRACT*. VITAMIN E (MIXED TOCOPHEROLS) ADDED TO PRESERVE FRESHNESS.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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