Cabot Cream Cheese, 8 oz
Description
Mild, slightly tangy cream cheese with a smooth, spreadable yet dense texture suited for bagels, toast, and savory spreads; also commonly stirred into dips, frostings, and baked goods. Reviewers frequently note consistent creaminess and flavor, good spreadability, occasional firmness upon refrigeration, and generally reliable packaging suitable for everyday household use.
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Description
Mild, slightly tangy cream cheese with a smooth, spreadable yet dense texture suited for bagels, toast, and savory spreads; also commonly stirred into dips, frostings, and baked goods. Reviewers frequently note consistent creaminess and flavor, good spreadability, occasional firmness upon refrigeration, and generally reliable packaging suitable for everyday household use.
Diet Compatibility
Ingredients
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Locust Bean, And Guar Gums)
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