Is Cabot Cream Cheese, 8 oz Dairy Free?
Description
Mild, slightly tangy cream cheese with a smooth, spreadable yet dense texture suited for bagels, toast, and savory spreads; also commonly stirred into dips, frostings, and baked goods. Reviewers frequently note consistent creaminess and flavor, good spreadability, occasional firmness upon refrigeration, and generally reliable packaging suitable for everyday household use.
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Description
Mild, slightly tangy cream cheese with a smooth, spreadable yet dense texture suited for bagels, toast, and savory spreads; also commonly stirred into dips, frostings, and baked goods. Reviewers frequently note consistent creaminess and flavor, good spreadability, occasional firmness upon refrigeration, and generally reliable packaging suitable for everyday household use.
Ingredients
Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan, Locust Bean, And Guar Gums)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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