Is Cabot Creamery Extra Sharp Cheddar Cheese Block 8 oz (Refrigerated) Low FODMAP?

Description
Firm, extra-sharp cheddar with a pronounced tang and lingering bite; texture is dense and slightly crumbly, softening when warmed. Commonly used sliced for sandwiches, cubed on cheese boards, grated over pasta, or melted into dishes. Reviewers commonly note bold flavor, good grating performance, and consistent sharpness across packages and reliability.

Description
Firm, extra-sharp cheddar with a pronounced tang and lingering bite; texture is dense and slightly crumbly, softening when warmed. Commonly used sliced for sandwiches, cubed on cheese boards, grated over pasta, or melted into dishes. Reviewers commonly note bold flavor, good grating performance, and consistent sharpness across packages and reliability.
Ingredients
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Fresh Pasteurized Milk, Enzymes
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.