Is Cabot Vermont Sharp Yellow Cheddar Shreds Dairy Free?
Description
Firm, tangy and distinctly sharp, these yellow shreds offer a bold flavor and a creamy melt; texture is slightly crumbly when cold yet smooth when heated. Commonly used as a topping, in macaroni and cheese, casseroles, pizzas and tacos. Reviewers note reliable flavor, good meltability, and occasional clumping in packaging.
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Description
Firm, tangy and distinctly sharp, these yellow shreds offer a bold flavor and a creamy melt; texture is slightly crumbly when cold yet smooth when heated. Commonly used as a topping, in macaroni and cheese, casseroles, pizzas and tacos. Reviewers note reliable flavor, good meltability, and occasional clumping in packaging.
Ingredients
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (FOR COLOR). POTATO STARCH, CORN STARCH, CALCIUM SULFATE (ADDED TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD INHIBITOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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