Is Cadbury Dairy Milk Chocolate Gluten Free?
Description
Smooth, creamy milk chocolate with a velvety melt and consistent sweetness; commonly enjoyed as a casual snack, paired with coffee, shared at gatherings, or used for baking and melting. Customer reviews often mention reliable texture and flavor, convenient portioning, pleasant aroma, and occasional variability in bar thickness or packaging appearance.
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Description
Smooth, creamy milk chocolate with a velvety melt and consistent sweetness; commonly enjoyed as a casual snack, paired with coffee, shared at gatherings, or used for baking and melting. Customer reviews often mention reliable texture and flavor, convenient portioning, pleasant aroma, and occasional variability in bar thickness or packaging appearance.
Ingredients
Full Cream Milk, Sugar, Cocoa Butter, Cocoa Mass, Milk Solids, Emulsifiers (soy Lecithin, 476), Flavours, Milk Chocolate Contains Cocoa Solids 27%, Milk Solids Minimum 24%. Contains Milk And Soy. May Contain Wheat, Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.