Is Cadbury Twirl Milk Chocolate Bars 4 Pack Gluten Free?
Description
Light, layered milk chocolate offers a smooth, creamy flavor with a delicate, flaky texture; commonly eaten as a snack, shared, packed in lunches, or used to top desserts. Customer reviews frequently note enjoyable mouthfeel and consistent taste, with occasional comments about portion size and packaging variability, and overall satisfaction reported.
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Description
Light, layered milk chocolate offers a smooth, creamy flavor with a delicate, flaky texture; commonly eaten as a snack, shared, packed in lunches, or used to top desserts. Customer reviews frequently note enjoyable mouthfeel and consistent taste, with occasional comments about portion size and packaging variability, and overall satisfaction reported.
Ingredients
Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14 % minimum, Cocoa Solids 25 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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