No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Caesar Salad with Dressing Croutons Lemons Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Romaine Lettuce. Caesar Dressing Inater. Soy Oil. Vinegar. Parmesan Cheese (cultured Pasteurized Milk & Part Skin Milk. Cheese Cultures. Salt. Enzymes, Sugar. Salt. Egg Volks. Modified Corn Starch. Spices. Natural Flavors. Dried Garlic. Lemon Juice Concentrate. Dried Onion. Nanthan Gum. Propylene Glycol Alginate. Anchovies (entract & Paste, Mustard Flour. Potassium Sorbate & Sodium Benzoate (preservatives, Molasses. Caramel Color. Tamarind. White Wine. Citric Acid. Tartaric Acid. Calcium Disodium Edta(preservative)]. Parmesan Cheese(milk.salt. Calcium Chloride. Enzymes. Cheese Cultures. Pondered Cellulose,croutonsienriched Flour(wheat Flour. Malted Barley Flour. Niacin. Iron. Thiamin Mononitrate. Riboflavin. Folic Acid, Canola And Or Sunflower Oil. Whey. Salt. Yeast. High Fructose Corn Syrup. Parmesan Cheese & Enzyme Modified Cheese. (pasteurized Milk. Cheese Cultures. Salt. Enzymes, Garlic Ponder. Dried Parsley. Wheat Gluten. Calcium Propionate(preservative, Calcium Peroxide. Calcium Sulfate. Ascorbicacid. Azodicarbonamide. Sodium Stearoyl Lactylate. Natural & Artificial Flavors. Cul Tured Nonfat Milk. Annatto (color, Extractives Of Turmeric & Paprika (color, Citric Acid. Tbhq (to Preserve Freshness)1. Lemon Hedges. Contains: Wheat. Milk. Egg. Fish (anchovy).

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Vegetable · Pouch

Flavor
GarlickySavoryUmamiTangy
Texture
CrunchyCreamy
Commonly used for
SaladLunchMeal PrepOn The Go
Low FODMAP? Caesar Salad with Dressing Croutons Lemons | Spoonful