Is CAJUN STYLE SPICY LOUISIANA CLASSIC, CAJUN STYLE Vegetarian?
Description
Spicy, smoky heat with a coarse, gritty texture that adheres well when sprinkled or mixed. Commonly used to season seafood, chicken, rice, stews, and snack coatings. Reviewers frequently note dependable bold flavor and noticeable spice level; some praise versatility while others cite occasional uneven saltiness or excessive heat and aroma.
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Description
Spicy, smoky heat with a coarse, gritty texture that adheres well when sprinkled or mixed. Commonly used to season seafood, chicken, rice, stews, and snack coatings. Reviewers frequently note dependable bold flavor and noticeable spice level; some praise versatility while others cite occasional uneven saltiness or excessive heat and aroma.
Ingredients
Dehydrated Vegetables (Garlic & Onion), Spices including Paprika, Salt and Tricalcium Phosphate (to Prevent Caking).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.