Is Calbee Harvest Snaps Baked Pea Crisps Original Salted Gluten Free?
Description
Lightly salted baked crisps deliver a firm, airy crunch with a mild savory, slightly vegetal flavor. Commonly eaten as a portable snack, dipper, or crunchy salad topper, reviewers praise texture and convenience while noting occasional powdery residue, uneven salt distribution across bags, and freshness variability in some purchases and packaging.
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Description
Lightly salted baked crisps deliver a firm, airy crunch with a mild savory, slightly vegetal flavor. Commonly eaten as a portable snack, dipper, or crunchy salad topper, reviewers praise texture and convenience while noting occasional powdery residue, uneven salt distribution across bags, and freshness variability in some purchases and packaging.
Ingredients
Green Peas (70%), Rice Bran Oil (Antioxidant (304)), Pea Fibre, Original Salted Seasoning (4.5%) [Sugar, Salt, Maltodextrin, Yeast Extract, Vegetable Oil, Flavour Enhancer (635), Anti-Caking Agent (551), Acidity Regulator (Citric Acid)], Stabiliser (170).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.