Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is California & Hawaiian, Sugar Dark Brown, 16 Ounce Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Product Image

Description

Deep caramel-like flavor with a moist, fine-granulated texture that readily clumps. Commonly used to sweeten and brown baked goods, sauces, glazes, and beverages. Reviewers note consistent flavor, convenient 16-ounce size, occasional clumping during shipping, and satisfactory performance in recipes requiring soft, moist sweetener. Keep sealed to help retain soft texture.

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Ingredients

Brown Sugar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

California & Hawaiian, Sugar Dark Brown, 16 Ounce is available at 4 retailers

Whole FoodsRalphsSmith'sFry's

About this product

Unknown · Granule

Flavor
SweetRich
Texture
Grainy
Commonly used for
BakingCookingTopping
Gluten Free? California & Hawaiian, Sugar Dark Brown, 16 Ounce | Spoonful