Is California Pizza Kitchen Caesar Dressing Gluten Free?
Description
Creamy, tangy dressing with a smooth, rich texture that coats greens evenly. Reviewers commonly note bold, savory flavor and thick consistency, using it for salads, dips, sandwiches and drizzling over grilled vegetables or pizza. Frequent comments highlight reliable flavor, convenient packaging, and occasional remarks about intensity and saltiness levels reported.
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Why it's a maybe for gluten free
- natural flavoring
natural flavoring
Dietitian noteFlavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Creamy, tangy dressing with a smooth, rich texture that coats greens evenly. Reviewers commonly note bold, savory flavor and thick consistency, using it for salads, dips, sandwiches and drizzling over grilled vegetables or pizza. Frequent comments highlight reliable flavor, convenient packaging, and occasional remarks about intensity and saltiness levels reported.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), WATER, ROMANO CHEESE (MILK, CULTURE, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLK, DRIED GARLIC, LESS THAN 2% OF PARMESAN CHEESE (PART SKIM MILK, CULTURE, SALT, ENZYMES), SUGAR, ANCHOVY PASTE (ANCHOVIES, SALT, WATER), SALT, PARMESAN CHEESE FLAVOR (PARMESAN CHEESE [MILK, CULTURE, SALT, ENZYMES], WATER, SKIM MILK POWDER, DISODIUM PHOSPHATE, SALT), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SUGAR, WATER, SALT, ANCHOVY, ONION, GARLIC, CLOVE, TAMARIND EXTRACT, NATURAL FLAVORING, CHILE PEPPER EXTRACT), SPICE, LEMON JUICE CONCENTRATE, XANTHAN GUM, DRIED ONION, SODIUM BENZOATE, POTASSIUM SORBATE, AND JALSIUM DISODIUM EDTA (TO PROTECT QUALITY). CONTAINS: Egg, Anchovy, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 8 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Dressing · Bottle