California Quinoa Brown Rice Roll
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Diet Compatibility
Ingredients
water, rice, avocado, cucumber, pollock, sugar, modified tapioca starch, seeweed, sesame seeds, salt, rice vinegar, potato starch, sorbitol, paim oil, soy protein, distilled vinegar, glucono delta lactone, yeast extract, lycopene, paprika oleoresin, tetrasodium pyrophosphate, if brown rice, also quinoa, also contains: gluten free soy sauce, wasabi and ginger, allergens: contains fish (pollock), soy, other allergens may be present due to shared preparation area,
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