Is Campbells Canned Soup Cream Of Chicken Condensed Low FODMAP?
Description
Condensed cream-of-chicken soup offers a smooth, thick, velvety base with a mild savory chicken flavor and creamy mouthfeel. Commonly used as a binder, sauce starter, or casserole and pot-pie filling, it provides consistent texture and convenience; reviewers often note versatility, predictable consistency, and time-saving utility in home cooking across households.
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Description
Condensed cream-of-chicken soup offers a smooth, thick, velvety base with a mild savory chicken flavor and creamy mouthfeel. Commonly used as a binder, sauce starter, or casserole and pot-pie filling, it provides consistent texture and convenience; reviewers often note versatility, predictable consistency, and time-saving utility in home cooking across households.
Ingredients
Chicken Stock (Water, Chicken, Herb Extract), Wheat Flour, Chicken, Cornflour (Maize), Vegetable Oil, Salt, Cream,sup,1,/sup, Sugar, Modified Maize Starch (E1412), Milk Solids, Soy Protein, Onions, Yeast Extract, Flavours (Milk), Flavour Enhancer (E635), Vegetable Protein Extract, Mineral Salt (E451), Food Colour (Beta Carotene), From Milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.