No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients could contain gluten depending on the source.

Is Campbells Canned Soup Cream Of Mushroom Condensed Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients could contain gluten depending on the source.
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Description

Smooth, creamy mushroom flavor with an earthy, savory profile and thick velvety texture when prepared. Commonly used as a quick soup or as a base for casseroles, sauces, gravies and pot pies. Customer reviews note convenience and versatility, consistent creaminess, and occasional comments about a pronounced canned taste or saltiness.

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Ingredients

Water, Mushrooms (11%), Wheat Flour, Cornflour (Maize), Vegetable Oil, Salt, Cream<sup>1</sup>, Flavours, Milk Solids, Soy Protein, Sugar, Yeast Extract, Food Colour (Caramel III), Maltodextrin<sup>2</sup>

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Campbells Canned Soup Cream Of Mushroom Condensed is available at 4 retailers

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About this product

Soup · Can

Flavor
SavoryEarthyRich
Texture
Creamy
Commonly used for
SoupCookingMeal Prep