Is Campbell's® Chunky™ Beer-N-Cheese With Beef & Bacon Soup, 18.8 Oz. Gluten Free?

Ingredients

Chicken Stock, Potatoes, Seasoned Cooked Beef (Contains Up To 10% Solution Of Beef Broth, Salt, Sodium Phosphate, Spices), Beer (Malted Barley, Corn Syrup, Hops, Yeast), Vegetable Oil, Bacon Bits (Bacon (Cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)), Contains Less Than 2% Of: Modified Food Starch, Cheddar Cheese (Cheddar Cheese (Cultured Milk, Salt, Enzymes), Whey, Salt, Sodium Phosphate), Onions, Wheat Flour, Salt, Monosodium Glutamate, Soy Protein Concentrate, Cream, Flavoring (Including Cream), Wheat Germ Oil, Yeast Extract, Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Calcium Chloride), Nonfat Milk, Beta Carotene For Color, Garlic, Spice, Grill Flavoring (From Vegetable Oil), Sunflower Lecithin, Sodium Phosphate, Caramel Color,dehydrated Contains Milk/dairy, Soybean, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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