Is Campbell’s Chunky Healthy Request Soup, Ready to Serve Beef Soup with Country Vegetables, 18.8 oz Can Vegetarian?
Description
Ready-to-heat, hearty soup offers a savory, stew-like flavor and chunky, spoonable texture often described as filling. People commonly use it for quick lunches, light dinners, or alongside sandwiches, crackers, rice, and potatoes. Reviews cite satisfying chunk size and convenience, with occasional comments about uneven seasoning between cans in some purchases.
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Description
Ready-to-heat, hearty soup offers a savory, stew-like flavor and chunky, spoonable texture often described as filling. People commonly use it for quick lunches, light dinners, or alongside sandwiches, crackers, rice, and potatoes. Reviews cite satisfying chunk size and convenience, with occasional comments about uneven seasoning between cans in some purchases.
Ingredients
Water, Carrots, Potatoes, Seasoned Beef - Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Tomato Puree (Water, Tomato Paste), Celery, Contains Less Than 2% Of: Modified Food Starch, Green Beans, Peas, Wheat Flour, Potassium Chloride, Yeast Extract, Salt, Caramel Color, Flavoring, Hydrolyzed Soy Protein, Beef Tallow, Hydrolyzed Wheat Gluten, Dextrose, Onion Extract, Garlic Oil, Contains: Wheat, Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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