Is Campbell's® Chunky™ Kickin' Buffalo-Style Chicken Soup, 18.8 Oz. Low FODMAP?
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Ingredients
Water, Potatoes, Chicken Meat, Celery, Carrots, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Vegetable Oil, Red Peppers, Contains Less Than 2 Degrees O Of: Modified Food Starch, Wheat Flour, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Soy Protein Concentrate, Granular Cheese (Milk, Cultures, Salt, Enzymes), Flavoring, Yeast Extract, Chicken Stock, Dehydrated Onions, Sugar, Chicken Fat, Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Blue Cheese (Milk, Salt, Cultures, Enzymes), Sodium Phosphate, Paprika Extract, Soy Protein Isolate, Spice, Chicken Flavor (Chicken Stock, Chicken Powder, Chicken Fat), Vinegar
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.