Is Campbell’s Chunky Soup, Chipotle Chicken Corn Chowder Soup, 18.8 oz Can Vegetarian?

Ingredients

Ingredients: Water, Potatoes, Chicken Meat, Corn, Pinto Beans, Vegetable Oil, Contains Less Than 2% Of: Modified Cornstarch, Poblano Chile Peppers, Red Peppers, Tortilla Chips (Corn, Peanut Oil, Salt, Lime), Cheese Paste (Monterey Jack Cheese [Milk, Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Salt, Chipotle Adobo Puree (Water, Onion Puree, Chipotle Pepper Puree, Tomatoes, Canola Oil, Vinegar, Sugar, Salt, Garlic Puree, Natural Smoke Flavoring, White Pepper, Oregano, Bay Leaves), Wheat Flour, Dried Onions, Lime Juice Concentrate, Chicken Stock, Potassium Salt, Soy Protein Concentrate, Natural Flavoring, Chipotle Chili Pepper, Dried Chicken Broth, Sugar, Yeast Extract, Spices, Soy Protein Isolate, Sodium Phosphate, Beta Carotene For Color, Chicken Fat, Dried Chicken. Contains: Wheat, Milk, Soy.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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