Is Campbell’s Chunky Soup, Chipotle Chicken Corn Chowder Soup, 18.8 oz Can Vegan?

Ingredients

Ingredients: Water, Potatoes, Chicken Meat, Corn, Pinto Beans, Vegetable Oil, Contains Less Than 2% Of: Modified Cornstarch, Poblano Chile Peppers, Red Peppers, Tortilla Chips (Corn, Peanut Oil, Salt, Lime), Cheese Paste (Monterey Jack Cheese [Milk, Cultures, Salt, Enzymes], Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Surface Ripened Semisoft Cheese [Milk, Cultures, Salt, Enzymes], Whey, Water, Salt), Salt, Chipotle Adobo Puree (Water, Onion Puree, Chipotle Pepper Puree, Tomatoes, Canola Oil, Vinegar, Sugar, Salt, Garlic Puree, Natural Smoke Flavoring, White Pepper, Oregano, Bay Leaves), Wheat Flour, Dried Onions, Lime Juice Concentrate, Chicken Stock, Potassium Salt, Soy Protein Concentrate, Natural Flavoring, Chipotle Chili Pepper, Dried Chicken Broth, Sugar, Yeast Extract, Spices, Soy Protein Isolate, Sodium Phosphate, Beta Carotene For Color, Chicken Fat, Dried Chicken. Contains: Wheat, Milk, Soy.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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