Is Campbell’s Chunky Soup, Texas-Style BBQ Burger with Natural Smoke Flavor, 18.8 oz Can Gluten Free?

Ingredients

Ingredients: Water, Tomato Puree (Water, Tomato Paste), Potatoes, Seasoned Beef Sirloin Burgers With Potatoes And Onions (Sirloin Beef, Potatoes, Potato Extract, Salt, Reconstituted Onions, Monosodium Glutamate, Mustard, Flavoring), Red Peppers, Onions, Sugar, Pea Beans, Modified Cornstarch, Contains Less Than 2% Of: Bacon Bits (Bacon [Cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Wheat Flour, Salt, Apple Juice Concentrate, Yeast Extract, Distilled Vinegar, Natural Flavoring, Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Dried Garlic, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Dried Garlic), Dried Onions, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Beef Extract, Beef Tallow, Spice, Natural Smoke Flavoring, Sesame Seed Oil. Contains: Wheat, Sesame, Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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