Is Campbell's Cream of Chicken Condensed Soup Gluten Free?
Description
Campbell's Condensed Cream of Chicken Soup is a soup made with farm fresh cream and high-quality chicken stock. It features tender roasted chicken that is raised without antibiotics. This versatile soup can be used as a recipe starter or in place of a roux or béchamel sauce. It is known for its creamy and rich taste, which people appreciate and think tastes great.
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Description
Campbell's Condensed Cream of Chicken Soup is a soup made with farm fresh cream and high-quality chicken stock. It features tender roasted chicken that is raised without antibiotics. This versatile soup can be used as a recipe starter or in place of a roux or béchamel sauce. It is known for its creamy and rich taste, which people appreciate and think tastes great.
Ingredients
Chicken Broth (Water, Chicken Stock), Modified Corn Starch, Chicken Fat, Seasoned Chicken, Vegetable Oil (Corn, Canola And/or Soybean), Wheat Flour, Salt, Yeast Extract, Cream, Modified Milk, Soy Protein Concentrate, Onion Powder, Vinegar, Beta Carotene, Flavour (Contains Celery)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.