Is Campbell's Ready to Use 30% Less Sodium Beef Broth Gluten Free?
Description
Campbell's Ready to Use 30 Less Sodium Beef Broth is a crowd-pleasing recipe that is perfect for creating delicious soups. Packaged in a recyclable can, this broth is non-BPA-lined and comes in a convenient 10.5 oz size. Some people have praised the taste and quality of this product, while others have expressed dissatisfaction, feeling that they got ripped off. Despite differing opinions, Campbell's Ready to Use 30 Less Sodium Beef Broth remains a popular choice for those looking to make flavorful soups with reduced sodium content.
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Description
Campbell's Ready to Use 30 Less Sodium Beef Broth is a crowd-pleasing recipe that is perfect for creating delicious soups. Packaged in a recyclable can, this broth is non-BPA-lined and comes in a convenient 10.5 oz size. Some people have praised the taste and quality of this product, while others have expressed dissatisfaction, feeling that they got ripped off. Despite differing opinions, Campbell's Ready to Use 30 Less Sodium Beef Broth remains a popular choice for those looking to make flavorful soups with reduced sodium content.
Ingredients
Beef Broth (Water, Beef Stock), Seasoning (Water, Natural Flavour, Carrots, Celery, Salt, Onion, Sugar), Salt, Dextrose, Sunflower Oil, Carnauba Wax
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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