Is Zoup! Really Good Beef Bone Broth, Shelf-Stable, 32 oz Gluten Free?
Description
Rich, savory broth with a pronounced beef flavor and smooth, slightly silky texture commonly used for sipping, building soups, braises, sauces, or cooking grains. Reviews note concentrated, consistent taste, convenience of shelf-stable packaging, and versatility; some users report it can be strong or salty for delicate preparations, and easy storage.
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Description
Rich, savory broth with a pronounced beef flavor and smooth, slightly silky texture commonly used for sipping, building soups, braises, sauces, or cooking grains. Reviews note concentrated, consistent taste, convenience of shelf-stable packaging, and versatility; some users report it can be strong or salty for delicate preparations, and easy storage.
Ingredients
Water, Beef Bone Extract, Natural Flavor, Yeast Extract, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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