Is Campbell's Rich & Thick Stock Savoury Beef & Onion Gluten Free?

Ingredients

Beef broth (water, beef stock), Modified corn starch, Wheat flour, Yeast extract, Worcestershire sauce (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfites), Sugars (maltodextrin, dextrose), Salt, Dried onions, Tomato paste, Onion juice concentrate, Spice extracts, Spices, Beef tallow, Sunflower oil, Carnauba wax, Dried parsley, Caramel color, Natural flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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