Is Campbell's Condensed Vegetarian Vegetable Soup, 10.5 oz. Can Dairy Free?
Description
This canned soup offers a savory, brothy flavor with tender, varied-texture chunks and a smooth, slightly thickened consistency; consumers report dependable, homestyle taste, ease of preparation, and versatility for use as a quick meal base, side or recipe ingredient, while some note variable seasoning levels across batches in home kitchens.
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Description
This canned soup offers a savory, brothy flavor with tender, varied-texture chunks and a smooth, slightly thickened consistency; consumers report dependable, homestyle taste, ease of preparation, and versatility for use as a quick meal base, side or recipe ingredient, while some note variable seasoning levels across batches in home kitchens.
Ingredients
Ingredients: Tomato Puree (Water, Tomato Paste), Water, Carrots, Potatoes, Green Beans, Corn, Peas, Diced Tomatoes In Tomato Juice, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Sugar, Potato Starch, Salt, Monosodium Glutamate, Dried Onions, Yeast Extract, Paprika Extract For Color, Thyme, White Pepper, Allspice, Cloves, Natural Flavoring, Bay Leaves, Red Pepper, Cumin, Turmeric, Black Pepper, Cardamom, Fenugreek, Coriander. Contains: Egg, Wheat
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.