Is CANTINA STYLE WITH A HINT OF SEASONING SUPERIOR DIPPING CHIPS, CANTINA STYLE Gluten Free?
Description
Thin, crisp chips deliver a mild seasoned flavor and firm, crunchy texture that holds up to chunky salsas and creamy dips. Commonly used for snacking, parties, and nacho bases. Reviewers frequently cite consistent crunch, balanced seasoning, and sturdy structure suitable for dipping without breaking in home and event settings regularly.
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Description
Thin, crisp chips deliver a mild seasoned flavor and firm, crunchy texture that holds up to chunky salsas and creamy dips. Commonly used for snacking, parties, and nacho bases. Reviewers frequently cite consistent crunch, balanced seasoning, and sturdy structure suitable for dipping without breaking in home and event settings regularly.
Ingredients
masa flour, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, sunflower oil or canola oil), salt, sugar, onion powder, spice, garlic powder, dehydrated red bell pepper, tomato powder, maltodextrin, dehydrated green bell pepper, autolyzed yeast extract, natural flavor, citric acid, paprika oleoresin (color), torula yeast, smoke flavoring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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