Is Cantu Edge Stay Gel, Extra Hold, Shea Butter Gluten Free?

Ingredients

Water (Aqua, Eau), Ceteareth-25, PEG-7 Glyceryl Cocoate, PEG-40 Hydrogenated Castor Oil, Glycerin, Butyrospermum Parkii (Shea) Butter, Phenoxyethanol, Fragrance (Parfum), Benzoic Acid, Simmondsia Chinensis (Jojoba) Seed Oil, Panthenol, Ethylhexylglycerin, Glycereth-2 Cocoate, Caramel, Silk Amino Acids, Quaternium-15, Theobroma Cacao (Cocoa) Seed Butter, Methylparaben, Tetrasodium EDTA, Coumarin, Benzyl Benzoate, Hexyl Cinnamal

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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