Is Canyon Bakehouse 100% Whole Grain Gluten Free Sub Rolls Pescatarian?
Description
Soft yet sturdy sub rolls with a mild, slightly nutty flavor. Texture is dense with a tender crumb; toasting adds crispness. Commonly used for deli-style sandwiches, hot subs, and grilled paninis. Reviewers often praise taste and structure, noting consistent size and good filling retention, though some report occasional dryness overall.
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Description
Soft yet sturdy sub rolls with a mild, slightly nutty flavor. Texture is dense with a tender crumb; toasting adds crispness. Commonly used for deli-style sandwiches, hot subs, and grilled paninis. Reviewers often praise taste and structure, noting consistent size and good filling retention, though some report occasional dryness overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% Or Less Of Each Of The Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate) Eggs, Enzymes. Contains: Eggs
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Often paired with Pescatarian
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Where to buy
Canyon Bakehouse 100% Whole Grain Gluten Free Sub Rolls is available at 1 retailer
About this product
Bread · Roll