Is Cape Cod Dark Russet Kettle Cooked Potato Chips - 7.5oz Gluten Free?
Description
Thick, kettle-cooked chips offer a pronounced, earthy taste with a robust, coarse crunch; overall, darker batches tend toward deeper toasted notes. Commonly used for snacking, parties, and dipping, reviewers note consistent crispness, sturdy texture for dips, occasional fragmenting in the bag, and a savory, well‑balanced seasoning also popular at gatherings.
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Description
Thick, kettle-cooked chips offer a pronounced, earthy taste with a robust, coarse crunch; overall, darker batches tend toward deeper toasted notes. Commonly used for snacking, parties, and dipping, reviewers note consistent crispness, sturdy texture for dips, occasional fragmenting in the bag, and a savory, well‑balanced seasoning also popular at gatherings.
Ingredients
potatoes, vegetable oil (contains one or more of the following: canola oil, safflower oil and/or sunflower oil), salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.