Is Cape Cod Kettle Cooked Potato Chips Sea Salt & Vinegar Flavor Vegetarian?
Description
Kettle cooked chips deliver a tangy sea salt and vinegar flavor with a thick crunchy texture. Commonly eaten as a snack, paired with sandwiches, or served at gatherings, reviewers cite consistent crispness and pronounced acidity; many note hearty crunch while some describe the vinegar intensity as strong for sensitive palates.
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Description
Kettle cooked chips deliver a tangy sea salt and vinegar flavor with a thick crunchy texture. Commonly eaten as a snack, paired with sandwiches, or served at gatherings, reviewers cite consistent crispness and pronounced acidity; many note hearty crunch while some describe the vinegar intensity as strong for sensitive palates.
Ingredients
Potatoes, vegetable oil (contains one or more of the following: canola oil, safflower oil, and/or sunflower oil), maltodextrin, salt, vinegar powder, malic acid, citric acid, dextrose, acetic acid, sugar, apple cider vinegar powder.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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