Is Cappello's Bakery Style Cookie DOugh Chocolate Chip With Flaky Sea Salt Alpha-Gal?
Description
Soft, scoopable chocolate-chip cookie dough offers a tender, bakery-style texture with rich chocolate pockets and intermittent flaky-sea-salt highlights; commonly used for baking warm cookies, mixing into desserts, or eating chilled. Customer reviews note satisfying chocolate intensity, soft-baked results, convenient handling, and occasional uneven salt distribution across portions and overall consistency.
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Description
Soft, scoopable chocolate-chip cookie dough offers a tender, bakery-style texture with rich chocolate pockets and intermittent flaky-sea-salt highlights; commonly used for baking warm cookies, mixing into desserts, or eating chilled. Customer reviews note satisfying chocolate intensity, soft-baked results, convenient handling, and occasional uneven salt distribution across portions and overall consistency.
Ingredients
Gluten free flour blend (white rice flour, almond flour, tapioca starch, brown rice flour, organic coconut flour), cane sugar, semi-sweet chocolate chips (unsweetened chocolate, sugar, cocoa butter), organic coconut oil, eggs, butter (pasteurized cream, natural flavorings), molasses, seasalt, natural flavor, baking soda. Contains almond, coconut, egg, milk
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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