Is Caramel bars Gluten Free?

Ingredients

Milk Chocolate With 32% Candy Creme And 28% Caramel Filling Gredients Sugar, Glucose Syrup, Palm Fat, Cocoa Butter, Whole Milk Powder, Condensed Skimmed Milk, Cocoa Mass Barley Malt Extract, Caramelised Sugar Syrup, Lactose (Milk), Fat Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder (Milk), Salt, Cream Powder (Milk), Egg White Powder, Emulsifier: Soya Lecithins, Vanilla Extract Milk Chocolate Contains: Cocoa Solids 27% Minimum, Milk Solids 14% Minimum, Mergy Advice For Alliergens, Including Cereals Containing Gluten, See In Bold, May Also Contain Nuts And Peanuts, Borage Instructions Store In A Cool, Dry Place Away From Direct Sunlight, Aditional Information Suitable For Vegetarians, Multipack - Not To Be Sold Separately, Warning: To Avoid Danger Of Suffocation Please Keep This Bag Away From Babies And Young Children

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Candy · Bar