Is CARAMEL PECAN DEEP DISH BROWNIE Gluten Free?

Ingredients

SUGAR, WHEAT FLOUR, MALTED BARLEY FLOUR EGGS, SOYBEAN OIL, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, CHOCOLATE LIQUOR, NONFAT MILK, MILK FAT SOY LECITHIN, VANILLA), INVERT SUGAR, MILK, PECAN PIECES, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, CONTAINS LESS THAN 2%: BUTTER (CREAM, SALT), CREAM, CHOCOLATE LIQUOR, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CHOCOLATE LIQUOR (PROCESSED WITH ALKALI), SALT, WATER, MILK FAT, COCOA BUTTER, NONFAT MILK, WHEY, SOY LECITHIN, CARRAGEENAN, RAISIN JUICE CONCENTRATE, CITRIC ACID (PRESERVATIVE).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Snack · Bar