Is Carb Control Sun-dried Tomato Wrap Low FODMAP?

Ingredients
water, modified food starch, vegetable oil shortening (canola oil, palm oil, palm kernel oil), whole wheat flour, wheat protein isolate, pea protein, wheat gluten, oat fiber, tomato, flax, salt, preservatives (potassium sorbate, calcium propionate), psyllium, natural flavors, potassium bicarbonate, sodium acid pyrophosphate, yeast, fumaric acid (contains palm oil), oregano, sundried tomato (contains sulfites), garlic powder, onion powder, steviol glycosides
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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