Is Carbonaut Bagels Gluten Free?
Description
Chewy, dense rounds with a crisp exterior and mildly toasted flavor; commonly sliced, toasted, and served with spreads or used as sandwich bases. Reviewers note consistent chewiness, reliable toasting and hearty mouthfeel, while some mention occasional uneven browning or variation in size across packages, with occasional packaging defects reported too.
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Description
Chewy, dense rounds with a crisp exterior and mildly toasted flavor; commonly sliced, toasted, and served with spreads or used as sandwich bases. Reviewers note consistent chewiness, reliable toasting and hearty mouthfeel, while some mention occasional uneven browning or variation in size across packages, with occasional packaging defects reported too.
Ingredients
WATER, RESISTANT TAPIOCA AND/OR POTATO Et q STARCH, HIGH OLEIC SUNFLOWER OIL, INULIN, PSYLLIUM, la cr MODIFIED CELLULOSE, RICE BRAN, XANTHAN GUM, YEAST, que SALT, NATURAL FLAVOUR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.