Is Carnival Kitchen Tandoori Chicken Pie Gluten Free?

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Chicken (23%), Tomato (11%) (Tomato, Citric Acid), Onion (8%), Water, Rapeseed Oil, Tandoori Paste (3%) (Dextrose, Spices (Cumin, Coriander, Chilli, Black Pepper, Ginger, Cinnamon, Fenugreek, Cardamom), Yoghurt (Semi-Skimmed Milk, Skimmed Milk Powder, Yoghurt Culture), Spirit Vinegar, Tomato Paste, Salt, Onion Puree, Chilli Puree, Cornflour, Colour (Paprika Extract), Rapeseed Oil, Garlic Puree, Lemon Juice Concentrate, Turmeric Extract, Coriander), Cornflour, Black Onion Seed, Whole Milk, Ginger, Whipping Cream (Milk), Desiccated Coconut, Paprika (1%), Chicken Stock (Chicken Stock, Carrot Juice Concentrate, Salt, Leek Powder, Onion Juice Concentrate, Ground Bay, Ground Parsley, Garlic Powder), Wheat Protein, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Coriander (0.6%), Garlic, Smoked Garlic Powder .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

Carnival Kitchen Tandoori Chicken Pie is available at 1 retailer

About this product

Poultry · Slice, Piece