Is CARVER'S CUTS HERB-SEASONED GRILLED WHITE MEAT CHICKEN WITH A GARLIC-HERB CREAM SAUCE AND A SIDE OF CAVATAPPI PASTA IN A CREAMY 3-CHEESE SAUCE & CRISP STEAMED VEGETABLES, HERB-SEASONED GRILLED CHICKEN Alpha-Gal Friendly?

Ingredients

Chicken Breast With Rib Meat (Chicken Breast Meat With Rib Meat, Chicken Broth, Contains 2% Of Less Of Salt, Isolated Soy Protein, Modified Corn Starch, Sodium Phosphates, Granulated Garlic, Granulated Onion, Carrageenan, Natural Flavor), Water, Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Iron (Ferrous Sulfate), Niacin, Thiamine Mononitrate, Riboflavin Folic Acid), Broccoli, Carrots, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto (Color)), Yellow Squash, Half And Half (Milk, Cream), Contains Less Than 2% Of Modified Food Starch, Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Salt, Olive Oil, Cheddar Club Cheese (Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Salt, Annatto (Color)), Nonfat Milk Solids (Nonfat Milk, Whey Solids (Lactose), Vitamin A And D3), Leeks, Romano Cheese ((Cultured Part-skim Cows Milk, Salt, Enzymes), Salt), Grated Cheese Blend (Parmesan And Asiago Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Powdered Cellulose (To Prevent Caking)), Cheese Flavor (Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Spices, Garlic (Garlic, Water, Citric Acid), Rendered Bacon, Fat (Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Unsalted Butter (Cream, Natural Flavor), Canola Oil, Xanthan Gum, Yeast Extract, Mushroom Extract (Corn Starch, Mushroom Extract, Salt), Annatto (Color), Granulated Onion

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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