Is Casa Della Ham & Cheese Tortellini Pasta 630g Low FODMAP?

Ingredients

Durum Wheat Semolina (50%), Water, Ricotta Cheese (11%) (Whey (Milk), Milk, Salt, Acidity Regulator (260)), Breadcrumbs (Wheat Flour, Salt, Yeast, Water), Sow Stall Free Ham (5%) (Pork (Ssf) 86%, Water, Salt, Mineral Salts (451, 508, 450, 452), Thickeners (1412, 415), Vegetable Gums (407a, 407, 412), Sugar, Dextrose, Pork Collagen, Antioxidant (316, 392), Sodium Nitrite (250), Yeast Extract, Canola Oil, Colour (120)), Free Range Egg (5%), Cheddar Cheese (3%) (Milk, Salt, Starter Culture, Enzyme (Non-Animal Rennet), Tapioca Starch, Preservative (E200)), Parmesan Cheese (Milk, Salt, Starter Cultures, Enzyme (Non- Animal Rennet), Tapioca Starch), Mature Cheddar Cheese (0.5%) (Milk, Salt, Starter Cultures, Enzyme (Non-Animal Rennet)), Whey Powder (Milk), Canola Oil, Salt, Yeast Extract (Yeast Extract, Salt, Corn, Flavours, Vegetable Oil), Black Pepper, Yeast Smoked Extract (Yeast Extract, Salt, Sugar, Maltodextrin (Maize), Flavour, Smoke Flavour, Vegetable Oil (Rice Bran Oil)).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Casa Della Ham & Cheese Tortellini Pasta 630g is available at 1 retailer

About this product

Pasta · Dried