Is Casa Mamita Original Diced Tomatoes with Green Chilies GERD Friendly?

Description
Zesty, mildly spicy flavor with bright acidity and a firm, chunky texture that softens when cooked. Commonly used to add quick brightness to salsas, soups, stews, casseroles, and dips. Reviewers note consistent taste, convenient ready-to-use packaging, and reliable heat level, though some mention variable chunk size between cans and availability.
Why it's not GERD friendly
- citric acid
- chopped green chili peppers
- tomatoes with juice
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.

Description
Zesty, mildly spicy flavor with bright acidity and a firm, chunky texture that softens when cooked. Commonly used to add quick brightness to salsas, soups, stews, casseroles, and dips. Reviewers note consistent taste, convenient ready-to-use packaging, and reliable heat level, though some mention variable chunk size between cans and availability.
Ingredients
Tomatoes with Juice, Water, Chopped Green Chili Peppers, Less than 2% of: Salt, Calcium Chloride, Citric Acid, Spice, Natural Flavor.
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Often paired with GERD Friendly
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Where to buy
Casa Mamita Original Diced Tomatoes with Green Chilies is available at 1 retailer
About this product
Vegetable · Can


