Is Castello Danish Blue Extra Creamy Vegetarian?
Description
Rich, tangy blue cheese with extra-creamy, spreadable texture and visible blue veining. Flavor presents earthy, salty and slightly sharp notes; texture is smooth and buttery. Common uses include crumbling over salads, spreading on crackers, melting into sauces, and serving on cheese boards. Reviews note creaminess and mild intensity and versatility.
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Description
Rich, tangy blue cheese with extra-creamy, spreadable texture and visible blue veining. Flavor presents earthy, salty and slightly sharp notes; texture is smooth and buttery. Common uses include crumbling over salads, spreading on crackers, melting into sauces, and serving on cheese boards. Reviews note creaminess and mild intensity and versatility.
Ingredients
Pasteurised Milk, Cream (Milk), Salt, Lactic Acid Culture (Milk), Microbial Rennet, Blue Mould Culture, Maturing Culture
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.