Is Catalina Crunch Keto Friendly Cheddar Crunch Mix Snack Mix Alpha-Gal?

Description
Bold cheddar flavor and a varied, crunchy texture characterize this savory snack mix, often described by reviewers as crisp and satisfying. Consumers report using it for casual snacking, party bowls, lunchbox treats, and crunchy salad toppings. Reviews frequently note strong cheese taste, durable crunch, and convenient resealable packaging for gatherings.

Description
Bold cheddar flavor and a varied, crunchy texture characterize this savory snack mix, often described by reviewers as crisp and satisfying. Consumers report using it for casual snacking, party bowls, lunchbox treats, and crunchy salad toppings. Reviews frequently note strong cheese taste, durable crunch, and convenient resealable packaging for gatherings.
Ingredients
Catalina Crunch Cereal (pea Protein, Tapioca Starch, Potato Fiber, Corn Fiber, Inulin Fber, Baking Powder, Guar Gum, Calcium Carbonate. Caramel Color), Cashews, Cheese Crisps (cheddar Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Annatto (color), Enzymes, Vitamin A Palmitated, High Oleic Sunflower Oil, Cheddar Seasoning (whey, Maltodextrin, Salt, Buttermilk, Sugar, Cheddar Cheese [milk, Salt, Cultures, Brymes), Sour Cream (cream, Milk, Citric Acid], Spices, Natural Flavor, Yeast Extract, Citric Acid, Lactic Acid), Chickpea Pretzels (chickpea Flour, Potato Flour, Cornstarch, Rice Flour, Tapioca Starch, Sea Salt, Cane Sugar, High Oleic Sunflower Ol. Pea Protein, Sunflower Lecithin, Xanthan Gum. East, Citric Acid). Contains: Milk, Cashews.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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