Is Catelli® Gluten Free Penne Rigate Pasta, 340g Low FODMAP?
Description
Ridged penne delivers a mild pasta flavor and a firm, toothsome texture when cooked al dente; ridges help sauces adhere. Commonly used in tomato, cream sauces, bakes and pasta salads. Customer reviews note good sauce cling and shape retention when not overcooked, though some report softness or graininess if overcooked.
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Description
Ridged penne delivers a mild pasta flavor and a firm, toothsome texture when cooked al dente; ridges help sauces adhere. Commonly used in tomato, cream sauces, bakes and pasta salads. Customer reviews note good sauce cling and shape retention when not overcooked, though some report softness or graininess if overcooked.
Ingredients
White Rice Flour, Brown Rice Flour, Corn Flour, Quinoa Flour, Monoglycerides
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Caterpillar penne pasta
My fav