Is Catelli Smart® Spaghetti Pasta, 375 g Vegetarian?
Description
Long, thin strands offer a mild flavor and a firm, al dente bite when cooked; texture holds sauces well for classic pasta dishes. Reviewers note consistent cooking times, minimal clumping, and occasional package breakage. Common uses include spaghetti with tomato or cream sauces, stir-ins, and cold pasta salads. Everyday meals.
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Description
Long, thin strands offer a mild flavor and a firm, al dente bite when cooked; texture holds sauces well for classic pasta dishes. Reviewers note consistent cooking times, minimal clumping, and occasional package breakage. Common uses include spaghetti with tomato or cream sauces, stir-ins, and cold pasta salads. Everyday meals.
Ingredients
Semolina (Wheat), Oat Hull Fibre, Niacin, Iron (Ferrous Sulphate), Thiamine Mononitrate, Riboflavin, Folic Acid, May Contain Eggs, All Listed Are Not Produced Using Genetic Engineering
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.