No. This product is not vegan as it lists 6 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is CAULIPOWER Uncured Turkey Pepperoni Cauliflower Crust Frozen Pizza - 11.3oz Vegan?

No. This product is not vegan as it lists 6 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Frozen personal pizza offering savory, mildly spiced topping and a thin, golden crust that bakes to crisp edges with a tender center. Reviewers commonly note convenient preparation, satisfying flavor, and occasional inconsistency in crust crispness or topping distribution. Often served as quick weeknight meal, snack, or portable lunch. Easy reheating.

Ingredients

Crust (Cauliflower, Brown Rice Flour, Corn Starch, Water, Tapioca Starch, Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Powder, Baking Powder[Sodium Acid Phosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Sea Salt, Red Wine Vinegar, Sugar)], Sauce (Tomatoes [Tomatoes, Tomato Juice, Citric Acid, Salt, Dried Oregano]), Toppings (Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Natural (Minimally Processed, No Artificial Ingredients) Uncured Turkey Pepperoni (No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Cultured Celery Powder) [Dark Turkey Meat, Salt, Spices, Water, Dextrose, Smoke Flavoring, Cultured Celery Powder (Natural Ingredient to Help Preserve Quality), Cherry Powder, Lactic Acid Starter Culture, Flavoring, Oleoresin of Paprika, Sea Salt (Natural Ingredient to Help Preserve Quality), Turbinado Sugar, Garlic Powder, Citric Acid]).

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.