Is Cavendish Farms Original Hash Brown Potato Patties Gluten Free?
Description
Crispy exterior and soft, fluffy interior deliver a classic savory flavor; commonly served as a breakfast side, sandwich component, or quick snack. Reviewers note consistent crisping in skillet or oven, convenient preparation, and reliable portion size, while some mention occasional uneven browning or texture variation across batches, and easy reheating.
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Description
Crispy exterior and soft, fluffy interior deliver a classic savory flavor; commonly served as a breakfast side, sandwich component, or quick snack. Reviewers note consistent crisping in skillet or oven, convenient preparation, and reliable portion size, while some mention occasional uneven browning or texture variation across batches, and easy reheating.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), YELLOW CORN FLOUR, MODIFIED POTATO STARCH, SALT, DEXTROSE DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.