Is Cedarlane Breakfast In A Egg Wrap 0.68kg Gluten Free?

Ingredients

Cage Free Egg Wrap (cage Free Egg White, Cage Free Whole Eggs With Citric Acid, Gluten Free Blend{brown Rice Flour, Whole Grain Sorghum Flour, Millet Flour, White Rice Flour, Potato Starch, Tapioca Starch, Xanthan Gum, Sea Salt, White Pepper}, Olive Oil), Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Cornstarch, Salt, Xanthan Gum, Citric Acid), Cooked Black Beans (black Beans, Water), Cooked Ground Pork (ground Pork, Sea Salt, Spice, Garlic Powder, Black Pepper), Cooked White Potatoes (white Potatoes, Expeller Pressed Safflower Oil, Sea Salt, Black Pepper), Cheddar Cheese (pasteurized Milk {milk}, Salt, Cheese Cultures, Annatto Color, Enzymes), Tomatoes, Heavy Cream (pasteurized Grade A Heavy Cream, Carrageenan), Whole Milk (milk, Vitamin D3), Onions, Cornstarch, Water, Cilantro, Serrano Peppers, Sea Salt, Chicken Base (chicken Meat Including Natural Chicken Juices, Salt, Chicken Fat, Evaporated Cane Sugar, Dried Whey, Natural Flavoring And Turmeric), Onion Powder, Spices, Black Pepper, White Pepper. Contains: Egg, Milk, Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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